I purchased this bottle (among a few others) while on a recent trip to San Francisco. If you are in Northern California this small store,The Whisky Shop , is well worth checking out and alongside the more regularly available single malts are a number of rare malts.
I settled on a Tobermory and a Signitory Vintage 10y.o. unchill-filtered Edradour, specifically Bottle 263 (of337) from case #229. This bottle is marked as being distilled on 23rd May 1995 and bottled 24th Feb 2006.
Being unchill-filtered this Edradour has a wonderful warm nutty brown colour do it. In fact the colour is rich and suprising given the lack of caramel or other additives to enhance the appearance.
The aroma is complex and satisfying, with florals and heather alongside a faint touch of orange and vanilla.
The flavour is very robust with a rich comforting warmth. I get caramel toffee and a faint chocolate forthe initial flavour, and the finish is medium with a gently receding warmth and ending with caramel and a hint of orange.
Overall I rate this Edradour quite highly, and is one of the favourites in my collection (although it is almost gone too). I would probably rate this as a 8.5/10 and is a very sophisticated and well rounded single malt.